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Schlagwort-Archiv: Rice cultivation Madagascar

Tavy – Clearing an island

Brandrodung nahe Andasibe

Black smoke clouds the national route 2, the off-roader brakes and continues at snail’s pace. The driver hurries to close his window. “What’s that?”, asks a traveler in the back seats. “The forest is on fire,” mumbles the driver. “We call it tavy.” This or something similar happens every day in Madagascar. But why is the rainforest burning next to …

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The grain of life – Rice cultivation in Madagascar

Reis Ernte

Rice, in Malagasy vary, has in hardly any other country such an enormous relevance as in Madagascar. The island has one of the highest per capita consumption of rice worldwiede: On average, each Madagascan eats 120 kg rice per year. Thus Madagascar is in the lead far in front of typical rice cultivation countries like China, which has an average …

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